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WOMEN-LED WINERY SOURCES FROM LOCAL VINEYARDS

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WOMEN-LED WINERY SOURCES FROM LOCAL VINEYARDS

December 2024

 

In a cozy bay window, behind two glasses of red wine, sit Cathy Lee and Cheyenne Skye Coe, the all-women team managing the wine cellar at Nevada County’s longest-operating winery. “Dedicated, excited, and entirely optimistic,” read the tasting notes for the duo who dons matching plaid shirts and smiles as they invite a new generation of wine lovers to experience locally grown wine crushed, aged, and poured from their in-house cellar to their Spring Street tasting room. These two aspiring winemakers are part of the all-women leadership team of Nevada City Winery, who take pride in being a women-owned and women-led business.

 

“We’re a boutique winery that depends on our local vineyards,” shares Cathy, Operations Manager. “We source 90-95% of our grapes within Nevada County and the Sierra Foothills region with an aim to produce small batches, roughly 30-50,000 bottles per year, generally made up of 12-14 different varietals––our specialties being Zinfandel and Barbera, since both grow really wonderfully in this region.”

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TASTING ROOM

321 Spring Street

Nevada City, CA 95959

REGULAR HOURS

 

Thursdays

2:00–6:00 PM

 

Fridays

12:00–6:00 PM

 

Saturdays

12:00–6:00 PM

Sundays

11:00–5:00 PM

Mondays

12:00 - 4:00 PM

CONTACT US

(530) 265 - WINE (9463)

info@ncwinery.com

reservations@ncwinery.com

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